Was going to keep this in the tags BUT I think it’s important people understand that sturgeon caviar is only a luxury in the first place because of colonization. Anishanabae and other Great Lakes area tribes (and I’m sure more I’m just speaking where I am from) have been fishing Sturgeon for literally thousands of years. Besides consuming the fish eggs and meat we also made glue from its bladder, bags from its skin and used the oil from the fish as well. Sturgeon is important to many of our tribes traditionally and spiritually. So much so we even have Clans in honor of the Sturgeon. Than European settler-colonizers showed up and like they decimated Buffalo populations to starve Natives they did similarly with Sturgeon. When they pushed our people onto reservations they also created laws and legislation to keep us from fishing and hunting in our own ancestral lands. Than they built fisheries and Damns, destroying habitats and overfishing sturgeon to near extinction.
a lot of people in the notes are saying “this is the opposite of what happened with Lobster” so I wanted to point out that no it is actually exactly what happened to lobster.